Restaurant José Carlos García
An industrial space of concrete and steel converted into pure nature.
Year 2012
Area 98m²
Location Muelle Uno, Málaga.
Project by the architect Juan Carlos Rodríguez, it arises from the need to treat the large concrete wall of one of the spaces of the Restaurant Jose Carlos García.
Every four months a small cleaning is carried out, some kind of plant that is seasonal is replaced as well as the death plants. After this vertical garden came others in Muelle Uno, a key project in the transformation of Malaga.
The objective in designing this project was to counteract the hardness of the materials. It was considered by the magazine ‘ABC Travel’ to be the “fourth most amazing vertical garden in the world”.
